Dou Dou (豆豆)Crispy spring rolls stuffed with savoury vegetable filling. 金黄酥脆蔬菜春卷。
Latest Recipes
Garlic Bok Choy — 蒜蓉小白菜
Crisp, tender bok choy stir-fried with fragrant garlic. 脆嫩小白菜配香蒜，10分钟快手菜。
Vegetarian Mapo Tofu — 素食麻婆豆腐
A classic Sichuan dish made vegetarian! Silky tofu in a fragrant, spicy sauce with Sichuan peppercorns. 一道经典的四川菜素食版！嫩豆腐配麻辣酱汁。